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Nick’s Wednesday Night Sausage Wine: “Chateau Beaubourg is a lovely, easy drinking medium bodied wine with warm blackberry, vanilla and cinnamon notes. The grape varieties are classic Bordeaux; Merlot, Cabernet Franc, Cabernet Sauvignon and a touch of Malbec all working together in attractive harmony to produce a really satisfying good value wine. Naturally enough we paired our wine with sausages. We had the excellent Farnsworth Pork sausages with mash and a rich red onion gravy – delicious and a good combo with the Chateau Beaubourg”.
£10.99
1. Come and visit the shop (Get 5% off 6 bottles and 10% off if you buy 12 bottles or more in store - excludes wines already on offer and our mixed cases which already have an amzing saving!)
2. Free delivery on orders within 15 miles of the shop
3. £4.99 delivery for orders 15-20 miles from the shop
4. National courier by parcelforce
5. Free delivery to mainland UK for orders over £180 in value (excludes The Highlands, Islands of Scotland, Northern Ireland, Isle of Man and Isles of Scilly).
In recent years though there has been a marked improvement in the quality of wines from less publicised areas that don’t have the same superstar status as the glamorous areas such as St. Emilion, the Haut Medoc and Pomerol. One such area is the Cotes du Bourg. Bourg is quietly located 12 miles north west of Bordeaux city on the Dordogne river where it meets the Garonne river and combines to become the mighty Gironde estuary from which we derive the “Left bank” and “Right bank” soubriquets. The soil in the Cotes du Bourg is rich and diverse and wine has been made here for a long time, the Romans planted vines as early as the 2 nd century AD. The huge improvements in wine making of the past decade or so though arguably make the recent wines of this area the best in its long history.
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